Cravings of a Food Scientist

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Be in the Know on GMOs

February 22, 2019 No Comments
banana-gmo

GMOs are a highly debatable topic and there are lots of resources out there on both sides of the argument. But, what exactly are GMOs and what might be the benefits?

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Food Science, Hot Topics

The Future of Food is 3D

January 4, 2019 No Comments
3D printed candy cube

You’re probably familiar with 3-D printing. If you’re like me, you think of plastics and engineering. However, did you know that scientists are working on creating 3-D printers for food?! Sounds pretty cool, right? But why do we need this new technology?

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Latest Posts

  • July 27, 2019

    A Day in the Life of a Food Scientist: Quality Systems Manager

  • June 25, 2019

    Experiment in Sugar Reduction: Marshmallow Chemistry

  • April 30, 2019
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    How Fermentation Makes Food Delicious

  • April 19, 2019
    chocolate chunk cheesecake cookies

    Chocolate Chunk Cheesecake Cookies

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About Me

Certified Food Scientist with a weakness for desserts and wine

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Instagram post 2124399062661100362_7940679944 Eat your #veggies! Roasted kale and sweet potato salad topped with walnuts, craisins, and goat cheese. Garnish with olive oil and flaky salt for extra flavor 👩🏼‍🍳
Instagram post 2122246378134896667_7940679944 Delicious start to Labor Day weekend 🍴#eatlocal
Instagram post 2114989522043636378_7940679944 Pretty potato medley #weeknightdinner #sheetpandinner #homemade
Instagram post 2107749540862234696_7940679944 Twist and shout for 🥨 #sourdough soft #pretzels
Instagram post 2102639850197263210_7940679944 #baking is fun ❤️ #cinnamonrolls #peterreinhartrecipe #sweet #homemade #food #foodscience #dough
Instagram post 2101892414377874696_7940679944 Summer herb harvest #herbsonherbsonherbs #green #harvest #homegrown #basil #mint #dill #thyme
Instagram post 2093093478850715124_7940679944 How are marshmallows made and why do they have so much sugar? Take a look at the #foodchemistry behind these tasty treats! link in bio. #foodscience #marshmallows #homemade
Instagram post 2088058532075469151_7940679944 Perfect Polish pierogis filled with banana pepper and cream cheese @ Taste of Buffalo food festival #food #pierogis #buffalony716 #tasteofbuffalo
Instagram post 2066024223064033072_7940679944 Delicious wine on the beautiful French Riviera 🇫🇷 #wine #stpauldevence #lunch
Instagram post 2057435792247600074_7940679944 Sunday brunch at home and create your own farmers skillet with fresh veggies and your choice of protein 👩🏼‍🍳 #brunch #sundaybrunch #food #foodie #breakfast #homemade #eggs #bacon
Instagram post 2051873190847070077_7940679944 Delicious caramel cruller from Cookie Patisserie & Bakery #donuts #food #sweettreats
Instagram post 2049726154320165389_7940679944 Chicken fried rice = delicious weeknight dinner. But remember to always treat your rice right. Rice that has been temperature abused can make you very sick. Practice good food safety skills by keeping food hot during serving and refrigerating as soon as possible to prevent growth of microorganisms.  #foodsafety #foodscience

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Cravings of a Food Scientist

A blog dedicated to food + science, cooking, nutrition, and everything in between